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Fork Dough Machine

Fork <strong>Dough</strong> <strong>Machine</strong>
Kneading tradition, reliability and robustness, it kneads harder products with low water content without heating the dough. This machine was designed not only for bread but also for mixing, plaster ...

Biscuit Machine

Biscuit <strong>Machine</strong>
Conveyort belt movement. Dosing rate. Product amount. Rows number by tray. Distance between product. To dose large products. Suitable to make bidcuits by wire cutting. Able to cut cookies until a 6 ...

Commercial Croissant Production

Commercial Croissant Production
Machine holds in few centimeters the technology of big lines for the automated production of croissants from 12 to 150 grams of weight. Calibrating unit: it calibrates the dough to the ...

Dough Seperator Commercial

<strong>Dough</strong> Seperator Commercial
This machine is a real multi talent. It processes a wide range of the most diverse dough types . Patent pending flour duster of the drum, due to which even extremely soft dough, with long proofing ...

Cup Cake Machines

Cup Cake <strong>Machine</strong>s
Suitables to fill soft or semi-soft doughs to make cup-cakes, sponge-cakes, sauces, brioche, cream puffs, quickly and easy. The product volumetric dosing is exact and easy to adjust. The machines are ...

Volumetric Cake Depositor

Volumetric Cake Depositor
The new volumetric cake depositor with advanced technology to give you speed and a efficient depositing of soft and hard dough with inclusions in the product .The volumetric piston of the depositor ...

Stuffed Cookie Machine

Stuffed Cookie <strong>Machine</strong>
machine for research and development in big companies. Co-extruder machine with screws for stuffed products, with diaphragm cutting system, made of certified stainless steel AISI 304. All the parts ...
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