We are a professional manufacturer based in Shandong, China, specializing in handcrafted oak barrels. Our factory has over 10 years of experience and supplies products to wineries, and gift shops...
Welcome !
Welcome to our e-catalog home.
Here you can find information about our products. You can also send us inquiries and post comments about our company and products. We hope you enjoy your...
Welcome !
Welcome to our e-catalog home.
Here you can find information about our products. You can also send us inquiries and post comments about our company and products.
We hope you enjoy your...
Manufacture and sell brown rice vinegar through traditional fermentation in Sancheong -gun, Gyeongsangnam-do, where Jiri Moun-tain's Cheonwangbong Peak (1915m) is located.
Researching the essence of...
Kimyoung International Trade Services Co.(KITES) is actively engaged as exporter-importer, export-import consultant, export-import agent for local agricultural coop NH and wholesalers covering a wide...
based on farmers sincerity and honesty. Using this red ginseng in its natural form, we process and manufacture red ginseng drinks.
Mrs.Maeng's Red Ginseng is 100% fermented black red ginseng with no...
fermented organic Artemisia Annua tea, the fermented lactic acid bacteria pills, the fermented saps, etc., using Artemisia Annua.
Currently, we are building our brand's reputation and establishing...
fermenting herbal medicines. It ferments a variety of medicinal herbs with respectively different parts and features of leaves, roots, stems, and flowers, etc. Here are scientific and natural healing...
fermented black ginseng coffee and fermented black ginseng, and developed fruit honey jam that contains no synthetic additives.
It was a miracle to receive domestic patents, US, Taiwan, and 10...
fermentation method of Korean traditional JANG while maintaining the taste of Korean tradition. Not settling for as such, we are developing hygienic products while preserving the traditional taste by...
Specialized in processing American soybeans and domestic agricultural products, Ilchiwalljang was established in 2016 to manufacture red ginseng fast-fermented bean paste powder and fast-fermented...
fermentation, ripening process for at least 2 years in a traditional jar by the use of silk amino acid and then creating new effective ingredients out of the 12 kinds of raw materials and increasing...
KGEC has been specialized in exporting a variety of Korean health functional products made of ginseng, red-ginseng and ganoderma lucidum.
Through strict quality management and hygienic processes,...
fermented soybeans), sesame oil, perilla oil, roasted sesame, Sikhye, Sujeonggwa (fruit punch), and Myoklchidasi (fermented anchovy).
1. We are a traditional food developer and maker which is...
DDUKBAEGI FOODS founded in 1983, by our traditional soybean foods, we are specialized manufacturer fermented soybean paste continuously for 20 years on research and development and promote the...
fermentation.
The wines of this company are not oak, but are matured in a trarditional pot called 'Onggi'. The jar sends the fermented impurities out but does not let anything inside. This process is...
1. Overview of Company
1) Nongsuwon Co., Ltd. / G&B Bioindustry Reserch Institute
Research anti-cancer and anti-aging functions through natural product fermentation technology and develop functional...
NAIFFY Inc. is a venture company dedicated to delivering healthy and delicious foods under the slogan Happiness Found in Nature. With a mission to introduce Korean pickled and fermented foods to the...
Our company manufactures fermented foods using agricultural products. We primarily produce products using jujubes, including jujube tea, jujube vinegar, and jujube jelly.
including 350ml, 360ml, 375ml, and 750ml bottles
We handle everything in-housefrom fermentation and distillation to bottling and flavor developmentso you get full control, stable supply, and...
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