Spices & Herbs

Stemless Teja Chilli is the hottest chilli in India. Those who want high peppery flavour in their cuisines prefers stemless teja chillies. Teja chillies due to very high pungency is highly used in many Indian, Chinese, Thai, American, Korean, Japanese, Italian, Mexican, Italian & Spainish cuisines. It is used in preparations of meat which make it very yummy and mouth watering. Teja chillies are also used in making chilli paste & sauses. It is also widely used to manufacturing chilli oil of high pungency.

Quality :
We have a highly skilled and experienced team of professionals, who consistently work hard to maintain the quality of our stemless teja chillies. They are the most precious assets & the backbone of our company and their main motto is to provide utmost level of satisfaction to our customers. Our talented workers, administrative & marketing staff and other associates are very cooperative with each other and work as a family. We can deliver stemless taj chilies in bulk and have achieved a reputed name in the international chilli market.

We export our Chilli to many countries like the united states, uk, australia, portugal, greece, croatia, slovakia, italy, bulgaria, sweden, albania, poland, georgia, ukraine, moldova, macedonia, slovenia, serbia, latvia, cyprus, iran, turkey, turkmenistan, jordan, kuwait, hong kong, uae, bahrain, thailand, qatar, china, mauritius, philippines, mozambique, pakistan, sri lanka, libya african sub continent, south africa etc. We have been exporting our products to more than 40 different countries.


Product  Teja Chilli
Crop  2015 (New Crop)
Moisture  Below 12%
Pungency (Heat)  75000 SHU to 110000 SHU
Color  50 ASTA - 60 ASTA
Length  5 to 7 cms (without stem)

Related Keywords : Dry Red Chilli, Teja