1. BDP Oil (Bleached Deodorized Palm Oil) - FFA: 5% max - M/I: 0.2% max - DOBI: 2.3 min 2. RBD Palm Olein CP10: - FFA: 0.1 pct max - M/I: 0.1 pct max - Iodine: 58 min - Melting point: 21 degree Celsius max - Color (5.25 inch lovibond cell): 2.8 red max 3. RBD Palm Stearin: - FFA: 0.2% (max) - M/I: 0.15% (max) - IV (Wijs): 48 (max) - Melting Point: 44 oC (min) - Color: 3 Red (max) 4. UCO (Used Co
Related Keywords : Crude Palm Oil, Palm Oil Olein, CPO, Olein CP10Categories : Agriculture, Palm Oil
Vietnam
Commodity: Palm Oil -Cooking Grade ( 100% pure palm oil ) Specifications: Grade : A grade / Premium Quality Refined CP8 ,CP 10 /high quality food grade Source :Extracted from the fruit of oil palm trees Color :Clear, golden-yellow Texture :Liquid at room temperature with clean appearance Flavor: Neutral taste Processing :Refined, bleached, and deodorized (RBD) for a clean appearance
Related Keywords : Cooking Grade Palm OilCategories : Agriculture, Palm Oil
India
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