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Fatty Acids -> 3 % Max M.I.U (Moisture and Impurities) -> 0.1% Max Saponification Value -> 18185-1955-195 Iodine Value -> 120 Titre C (melting point) -> 13.75 'C Specific Gravity @ 25'C -> 0.915 Density (kg/m3) -> 920 Flashpoint by P. -M. (Degree C) -> 220 Calorific Value (kJ/kg) -> 36,000 Kinematic Viscosity (mm2/s) -> (40 deg.C) Carbon Residue (mass- %) -> 0.4 Sulphur Content (mg/kg) -> 18 C
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Related Keywords : vegetable, oil, UVO, UCOCategories : Environment, Waste Management
United States
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