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Characteristics: 1) Fat content: 10~12% 2) PH value: 6.2-6.8 3) Moisture: 5% max. 4) Ash: 14% max. Microbiological Characteristics: 1) Total plate count: 5000cfu/g max. 2) Coliforms: 90MPN/100g max. 3) Yeast count: 50cfu/g max. 4) Mould count: 200cfu/g max. 5) Pathogenic bacteria: Negative kindly contact for purchasing on the following WhatsApp number at + 1 586 806 9596 for reviewing
Related Keywords : for saleCategories : Agriculture, Poultry & Livestock
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