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keratin feet larger than 2 cm and tolerance of up to 5% smaller than 2 cm. -No feet fractures ( exposed) with a tolerance of up to 3% Storage conditions: -5 boxes or 10 boxes height kept at 18 C -Packing primary/ secondary: Primary: plastic bag properly identified ( low density polyethylene) Secondary: carton sealed with plastic contraction Size : 45-50 grams per piece (Average weight per piece o
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Categories : Food & Beverage, Meat & Poultry
India
burns No bad smells No excessive blood or blood stains Moisture content is less than 3% No excess water Weight per piece is 35-45g Length per piece is 8-11cm Physical Standards: No keratin Feet larger than 2 cm and tolerance of up to 5% smaller than 2 cm. No Feet Fractures (exposed) with a tolerance of up to 3%. If you can meet all our requirement we can start process. Regards Danupa
Related Keywords : chicken, feet, chicken feet, Grade ACategories : Food & Beverage, Meat & Poultry
Thailand
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