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Frozen Chicken Feet Grade A standard 1. Feathers off 2. Well cleaned 3 .no bruises 4. no broken bone 5. no black spots 6. no bad or chemical smell 7. no blood 8.no black paw or ammonia burns 9.yellow skin off 10.CLEAN white skin 11. moisture content is less than 3% 12. weight 35-45g Blasted at 20c, storage at minus 18 degrees Celsius PAYMENT STUCTURE 100%LC irrevocable, non transferable
Categories : Food & Beverage, Meat & Poultry
United States
100% LC against BL or T/T ,30% deposit ,70% copy BL Quantity: First batch 27 Ton (One container ) , then 100Tons ( 4 container) per month Description White skin- No broken bones- Outer yellow skin off- Well cleaned and fresh No bruises- No black pads or ammonia burns No bad smells- No excessive blood or blood stains Broken bones: under 3% Moisture content : less than 5% No black flaw ( less t
Related Keywords : hen feetCategories : Food & Beverage, Meat & Poultry
China
100 containers +. CHICKEN PAWS- A-GRADE PROCESSED CHICKEN PAWS SPECIFICATIONS: Outer yellow skin off Well cleaned & fresh No bruises No black pads or ammonia burns No bad smell White skin Broken bones 1% allowed No excessive blood or blood stains Moisture is less than 3% Weight per piece 25-35 grams max Shelf life: 24 months New goods, produced before shipment. Please provide photos of Chicken
Categories : Food & Beverage, Meat & Poultry
United States
White skin with no feather 3) Outer yellow skin off, No outer nail, NC, bruises 4) No Black spot on the center 5) Chicken mid joint wing retained and, without damage 6) No black pads or ammonia bums 7) No bad smells no rip off skin 8) No excessive blood or blood stains 9) Ice content less than 3% 10) Broken bones less than 1% 11) Moisture content less than 1% 12) Storage at minus 18 degrees Celsi
Categories : Food & Beverage, Meat & Poultry
Pakistan
100 containers After 6th will be 200 containers. Please see the storage and packing request as below. Please also review the price base on above forecast . Storage at: minus 18 degrees Celsius; During transportation: minus 18;Feather off; Washed& Cleaned; White skin (outer yellow skin off); Moisture content less than 1%; Ice content less than 0.3%;No bad smells; Black spots less than 1%;No bruise
Categories : Food & Beverage, Meat & Poultry
Taiwan
black pads or ammonia burns 3. No bad smells, no excessive blood or blood stains, no excess water 4. Fresh and hard nail 5. No bruises 6. No feather & no hair & no blood 7. Processing: 100% fresh & frozen white skin shelf life: 24 months 8. Moisture Content: Less than 2% 9. Ice Content: Less than 0.3% 10. Black spot: Less than 1% 11. Broken Bone: Not allowed 12. Antibiotics: Antibiotics presence
Related Keywords : Chicken feet/pawsCategories : Food & Beverage, Meat & Poultry
United States
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