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(40ft container) 3. packaging: bags box capacity: 4x bags at the total weight of 20 kilograms per carton box. container capacity: 26 kilograms. 4. grade A cleaning, no feathers outer yellow skin and white skin, remove the external hard jaws, did not dampen the fracture( less than 5%, no black spots or ammonia burns chicken feet position, not broken, bloodied, minus 20C refrigerated transport.
Categories : Food & Beverage, Meat & Poultry
United States
It will bear our company name/brand (to revert later) - Weight per piece: 35~41g, shelf life 24 months. - Product Description: Well cleaned, without outer hard yellow skin and without outer hard nails, no bruise, no blood, no bad smell, no black nail, no black pad, broken bones percentage: none or less than 5%, dry moisture less than 5%, 100% fresh and frozen, safe for human consumption. Regards
Categories : Food & Beverage, Meat & Poultry
Australia
Processed Frozen Chicken Paw.Grade A. -40 degrees C Blasted temperature. Storage temp:-18 degrees C. No Bruise. Broken Bone:Less than 5%. Moisture Content:Less than -3%.lack Pad and Flaw.Less than 3%.No Bad Smell.Outer Yellow Skin OFF.White Skin. Outer Hard Nail ON. Feather off.No excess blood or blood stains. Well cleaned and fresh. Weight of each Chicken Paw: average 35-45g.Chicken Paw Size:10-
Related Keywords : Chicken PawCategories : Food & Beverage, Meat & Poultry
Canada
Processed Frozen chicken Paw.Grade A. -40 degrees C Blasted temperature. Storage temp:-18 degrees C. No Bruise. Broken Bone:Less than 5%. Moisture Content:Less than -3%.lack Pad and Flaw.Less than 3%.No Bad Smell.Outer Yellow Skin OFF.White Skin. Outer Hard Nail ON. Feather off.No excess blood or blood stains. Well cleaned and fresh. Weight of each Chicken Paw: average 35-45g.Chicken Paw Size:10-
Categories : Food & Beverage, Meat & Poultry
Canada
broken bones- Outer yellow skin off- Well cleaned and fresh No bruises- No black pads or ammonia burns No bad smells- No excessive blood or blood stains Broken bones: under 3% Moisture content : less than 5% No black flaw ( less than 3%) Drainage: 0 to -5 C for 8 hours Blast Frozen at : -40 C Storage at :-18 C Temperature during transportation : -10 to -15 C Sell s starts shipping arrangements
Related Keywords : hen feetCategories : Food & Beverage, Meat & Poultry
China
Dear Sir, We currently looking for processed chicken feet with following requirement: Processed Frozen Chicken Feet 40 gram above each feet Broken bone and black spot within 5% No Amonia burn Quantity: 28 metric ton x 10 x 40' HQ reefer containers per month Please offer CIF Haiphong,Vietnam price with the following information: 1.Packing Detail 2.Monthly Capacity 3.Lead Time Please contact me at
This buyer would like to receive quotations from Premium Members only.
Categories : Food & Beverage, Meat & Poultry
Australia
Dear Sir, we require the following. Features: 1. Feather off 2. Well cleaned and fresh 3. No bruise 4. No broken bone bone (less than 2%) 5. No black flaw (less than 0%) 6. Amount of moisture (less than 5%) Specifications: - white skin - no broken bones - outer yellow skin off - well cleaned and fresh - no bruises - no black pads or ammonia burns - no bad smells - no excessive blood or bloodstain
This buyer would like to receive quotations from Premium Members only.
Categories : Food & Beverage, Meat & Poultry
India
broken bones Outer yellow skin off Well cleaned and fresh No bruises No black pads or ammonia burns No bad smells No excessive blood or blood stains Moisture content is less than 3% No excess water Weight per piece is 35-45g Length per piece is 8-11cm Physical Standards: No keratin Feet larger than 2 cm and tolerance of up to 5% smaller than 2 cm. No Feet Fractures (exposed) with a to
Related Keywords : chicken, feet, chicken feet, Grade ACategories : Food & Beverage, Meat & Poultry
Thailand
service). Currently we're looking forward to import chicken feet/paws from around the world. Specs as below: - Processed, Grade A chicken feet and paws - Average weight: 35 - 55 gr - Broken bones %: 3% max - Lower rates of black callous: 5% max - Skin: comletely white - % of weight in distribution: 2% less than 35 gr - Packing: 20,25 kg Carton box Looking forward to deal with professionals.
This buyer would like to receive quotations from Premium Members only.
Categories : Food & Beverage, Meat & Poultry
Vietnam
A - Average Weight: 30-40 grams/piece - Average Length: 12-15cm ( See attached sample picture) - Freezing Process: BQF (Block Quick Frozen) - Shelf Life: 24 months Appearance Requirement: - Clean - No Yellow Skin - No Feathers - No Bad Smell - No Blood - No Black Pad - No Bruise - No Chemical Burns - Broken Bones Less than 5% - Moisture Less than 1% - Chicken feet pad retained and without damage
Related Keywords : chickenCategories : Food & Beverage, Meat & Poultry
Turkey
5%, 100% fresh and frozen; Storage at minus 18 degrees celsius; during transportation at minus 10-15 degrees celsius; Age of chicken: 35-45 days minimum at time of slaughter; Shelf life: 12 months from date of slaughter well dressed and cleaned; Broken bone less than 2%; Ice content less than 0.3%; 0% injection; Fit for human consumption; Weight: average 1000g-1200g ; 10kg per carton box; SGS ins
Categories : Food & Beverage, Meat & Poultry
Portugal
that meets the following specs: Grade A Frozen Chicken Feet Can export to China Quantity: 20-25 Tons Weight: 35+ grams/piece Length 9-12 cm White Skin No Dark Spots No Feathers No Burns No Yellow Skin No Nails Percentage of broken bones is less than 2% Cleaned No Blood Stains No Smell Water content less than 5% Shelf Life - 24 months Please provide two quotes. 1 for 20 tons and 1 for 25 tons.
Related Keywords : chicken feet, grade a, poultryCategories : Food & Beverage, Meat & Poultry
United States
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