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soft milling wheat 25% minimum gluten FOB Origin: Ukraine or Russia any safe port Payment by LC from top 25 banks
Categories : Food & Beverage, Flour
United States
Dear Sir, We are looking for supplier of wheat flour T55 by container TC20 and 50 kg bags to Madagascar and if possible directly from a Flour mill. Please send us your best offer FOB Price / MT in Euros and as the port of embarkation. The Specifications: Bakery Flour T55 Protein: 11,5% Min. Wet Gluten: 28% Min. Ash: 0,60% Max. Moistures: 14% Max. We will see later the possibility of a long-ter
Categories : Food & Beverage, Flour
Reunion
St Julians; STJ 3140; Malta Account Holder AJCH PETRO GLOBAL TRADING LTD Account number 1046198711 BAN Number MT28STBA19116000000001046198711 Swift Code STBAMTMT Bank Officer Gilbert Spiteri Email/Contact numbers Chemical Composition ( FIRST GRADE ) Ash %0,43-0,45 Gluten %26-28 Humidity %14,5 White 55 Units Falling Number 300 Protein %10 min. Waiting your prompt reply Afatchao Gbedessi
Categories : Food & Beverage, Flour
Togo
We have just signed a contract to supply the following commodity and are looking for any reliable company who would be able to produce and supply large quantity of wheat flour as the following specification. Commodity:… Wheat Flour Price:In Euro….C & F Port of Sudan, Sudan Specification of wheat flour: Wet Gluten Min 27 Protein Min 11.5 Moisture Max 13.5 Ash Max 0.56 Quantity: 100,000MT Shipm
Related Keywords : Wheat FlourCategories : Food & Beverage, Flour
United Kingdom
We are inviting prospective Wheat Flour suppliers to contact us for available contract supply of 5000MT, packing on 25KG bags required by an charity/humanitarian aid organization in UAE. This contract will be given out to capable supplier by process of "TENDER". Below is details of required wheat flour: Specification: Moisture content - 14.2% max Wet Gluten content - 25-26% min Total Ash content
Categories : Food & Beverage, Flour
United Arab Emirates
Banana flour is a powder traditionally made of green bananas. ... It is now often used as a gluten free replacement to wheat flours or as a source of resistant starch, which has been promoted by certain dieting trends such as paleo and primal diets and by some recent nutritional research.Banana Flour will let you feel full for a longer period of time, therefore helps with weight loss. Resistant S
Related Keywords : banana flourCategories : Food & Beverage, Flour
Philippines
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