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Processed Frozen Chicken Paw.Grade A. -40 degrees C Blasted temperature. Storage temp:-18 degrees C. No Bruise. Broken Bone:Less than 5%. Moisture Content:Less than -3%.lack Pad and Flaw.Less than 3%.No Bad Smell.Outer Yellow Skin OFF.White Skin. Outer Hard Nail ON. Feather off.No excess blood or blood stains. Well cleaned and fresh. Weight of each Chicken Paw: average 35-45g.Chicken Paw Size:10-
Related Keywords : Chicken PawCategories : Food & Beverage, Meat & Poultry
Canada
Processed Frozen chicken Paw.Grade A. -40 degrees C Blasted temperature. Storage temp:-18 degrees C. No Bruise. Broken Bone:Less than 5%. Moisture Content:Less than -3%.lack Pad and Flaw.Less than 3%.No Bad Smell.Outer Yellow Skin OFF.White Skin. Outer Hard Nail ON. Feather off.No excess blood or blood stains. Well cleaned and fresh. Weight of each Chicken Paw: average 35-45g.Chicken Paw Size:10-
Categories : Food & Beverage, Meat & Poultry
Canada
Buying Frozen pork feet or frozen pigs feet. Must be able to export to China. Number One request. Please reply with offers to Rob Allchin, Canada mobile +1-226-975-3990 Please no offers except for pork products. Minimum 5 FCL up to 25FCL required Also buying Frozen pork meat close to expiry date of 12 months for sale in Vietnam and Hong Kong.
This buyer would like to receive quotations from Premium Members only.
Related Keywords : frozen pork, frozen pork feet, frozen pig feet, pork meatCategories : Food & Beverage, Meat & Poultry
Canada
JOINT WING - GRADE A. Stock Temper: -18s Celsius Blast frozen at -40 s Celsius No Feathers and Clean Moisture Less than 30% No Bad Smell No Bruise No Dark Spot No Chemical Burns No Blood Broken bones less than 2% Yellow skin and outer nail removed Ammonia Bums Less than 1% Length of Chicken Paws: 5cm - 8cm Weight of Chicken Paws: 30g - 35g Weight of Chicken Mid Joint Wing: I5g- 459 Origin Brazil
Related Keywords : Chicken, PawsCategories : Food & Beverage, Meat & Poultry
Canada
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